Carman Ranch

Carman Ranch has raised cattle in Northeastern Oregon’s Wallowa Valley for four generations. Their 100% grassfed beef is free of hormones and antibiotics, and is exceptionally tender and delicious. Their secret is exacting standards in their cattle breeding and a perfect diet made possible by the soils and climate of the glacier-carved valley surrounded by the Wallowa Mountains.

To purchase their beef you can visit the ranch or find it in local outlets.

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